Catering Menu
Menus built for Atlanta's
corporate, government,
and wellness needs.
A representative selection of our most-requested formats. Custom menus are
built for every recurring program and procurement contract.
Boxed Lunches
Herb-Grilled Chicken Bowl
Quinoa, roasted vegetables, lemon vinaigrette.
Blackened Salmon Box
Wild rice pilaf, seasonal greens, citrus salsa.
Mediterranean Chickpea Bowl (V)
Hummus, cucumber, olives, herbed couscous.
Turkey & Avocado Wrap
Mixed greens, cranberry, whole-grain wrap.
Hot Buffet
Southern Roast Chicken
Garlic mashed potatoes, braised greens, cornbread.
Honey-Glazed Salmon
Wild rice, roasted asparagus.
Vegetable Lasagna (V)
Layered seasonal vegetables, herbed ricotta.
Jerk Chicken & Rice
Caribbean spice, black beans, plantains.
Wellness Bowls
Power Grain Bowl
Farro, kale, roasted sweet potato, tahini.
Citrus Salmon Bowl
Quinoa, edamame, pickled vegetables.
Harvest Veggie Bowl (V/GF)
Roasted root vegetables, lentils, herb dressing.
Breakfast & Breaks
Continental Spread
Pastries, fresh fruit, yogurt parfaits, coffee.
Hot Breakfast Buffet
Eggs, breakfast meats, breakfast potatoes, biscuits.
Wellness Breakfast
Overnight oats, fruit, hard-boiled eggs, smoothies.
Need a custom menu?
We design tailored menus for recurring programs, dietary needs, and procurement
requirements.
